When it comes to making healthy choices when deciding what to eat, the food landscape can be daunting. Should I eat organic? Low fat? No meat? No sugar? In a world where we’re inundated with choice, it’s hard to say who and what is right. What’s more important is that we start asking questions about where our food is coming from, and how it’s being produced.
Hellman’s recently launched their Real Food Movement. They’ve committed to removing ingredients from their mayo that we can’t pronounce *xanthan gum, phosphoric acid etc*, and using 100% Canadian free run chicken eggs in their 1/2 the fat Mayo dressing. We’re glad to see real companies making a change to the way they’re doing business.
Do Good, Feel Good, Live Good
- Team thinkGood.